Online Ordering NOW Available!

APPETIZERS
1 Doz Clams in Garlic & Oil with chopped tomatoes & garlic toast • $12.95

Escargot in Scampi Sauce in a puff pastry • $8.95

Fried Calamari alla Filippo Drizzled with Balsamic & Aioli • $9.95
with scallions, jalapeños & black olives
 
Grilled Eggplant with Roasted Peppers, Fresh Mozzarella & Basil • $7.95

1 Dozen Steamers • $5.95   OR   2 Dozen Steamers • $9.95
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SOUPS   Small • $4.95   OR   Large • $7.95

  Vegetable Rice            Italian Wedding              Lobster Bisque            Butternut Squash              
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ENTREES
 
Braised & Tender Beef Short Ribs Ossobuco • $18.95
over fresh cavatelli & chopped asparagus

Roasted Pork Chop Topped with Fried Onions • $16.95
vinegar peppers, jalapeños, mushrooms & potatoes over broccoli rabe  

Stuffed Scallops Francese (Crabmeat) • $24.95
over white rice & chopped spinach  

½ Of Lobster, Mussels, Clams & Shrimp Over Linguini • $22.95
CHOICE of marinara, fra diavolo or white champagne sauce

Homemade Mushroom Ravioli • $16.95
in a creamy tomato with fresh basil sauce  
    
Rabbit Cacciatore • $16.95   
with mushrooms in marinara over penne  
    
Grilled Ribeye Steak Oreganata Topped with Bruschetta • $18.95
over broccoli rabe & roasted potatoes   
       
Risotto in a Prosecco/Creamy Parmesan Sauce • $22.95
with scallops & asparagus  
        
Veal Scaloppini & Shrimp Au Poivre (Dipped in Crushed Black Pepper) • $20.95
in cognac sauce with sautéed spinach & mashed potatoes

Chicken Breast Francese Topped with Asparagus & Mozzarella • $18.95
over rigatoni

An Italian Delicacy- Tripe Marinara • $12.95
over spaghetti   








 
 

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